Bishop's Peak Wines are handcrafted by Talley Vineyards to capture the unique diversity of the greater Central Coast region. The 2014 Bishop's Peak Pinot Noir expresses classic aromas of strawberry and bright cherry complemented by a touch of light oak. On the palate, this elegant and well-balanced wine has notes of vibrant red fruit with hints of earth. Crisp acidity and medium tannin lead to a lingering finish. Enjoy this pinot noir with wild mushroom flatbread or braised pork tacos.
91 Points - "Translucent red. High-pitched red berry, cherry and rose pastille scents are lifted by blood orange and mineral nuances. Silky, weightless and focused on the palate, offering juicy raspberry and bitter cherry flavors that become deeper and sweeter with air. Shows impressive depth of flavor but comes off lithe, even delicate. Clings with serious tenacity on the gently tannic finish, which strongly echoes the red fruit and floral notes." (Vinous Media, Sept 2016)